PLEASE NOTE: Our specials change daily. This is just a sample of what might be available during your dinner.

Pan Seared Scallop Appetizer
Served Over Mixed Greens with a Fresh Fruit Medley and Drizzled with Hot Bacon Mango Vinaigrette
12.99

Broiled Lobster Tail
Stuffed with Crabmeat and Topped with a Garlic and Herb Cream Sauce Served over Angel Hair Pasta with Sautéed Vegetables
23.99

Fresh Herb Encrusted Grilled Lamb Chops
Laced with Balsamic Reduction and Served with Starch Du Jour and Sautéed Spinach with Sun Dried Tomatoes and Garlic
24.99

Pistachio Encrusted Triggerfish
Topped with a Roasted Tomato and Garlic Cream Sauce Served with Starch Du Jour And Vegetables
21.99

Black and Blue NY Strip Steak
Blackened Angus Beef Topped with Gorgonzola Cheese Crumbles and Served with Starch Du Jour and Fresh Vegetables
20.99

Fresh Local Stuffed Flounder
with Crabmeat Topped with a Garlic and Herb Cream Sauce Served with Starch Du Jour and Fresh Vegetables
22.99

The SANDBAR Restaurant 232 W Beaufort Rd Beaufort, NC 28516-8620 (252) 504-7263
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